LOCALLY OWNED · EMERGENCY READY
The crew that keeps your building ready
We track your inspection dates, show up on time and keep the paperwork ready for the fire marshal, from Miami-Dade to the Florida Keys.
- Availability
- 24/7EMERGENCY RECHARGE
- Standard
- NFPA 10COMPLIANT SERVICE
FREE QUOTE
Tell us what you have. We’ll handle the rest.
- Inspections, recharges, hydro tests and new units
- Restaurants, food trucks, offices and multi-property portfolios
- Miami-Dade, Broward, Palm Beach and the Florida Keys
Rather talk? (786) 657-6107
WHAT WE DO
Everything you need to pass your fire inspection
One crew handles extinguishers, backflow, emergency lighting and training, so nothing slips between vendors and nothing surprises you on inspection day.
Yearly maintenance by licensed technicians, plus the monthly check your staff can do. Every unit gets a new tag and a line in your digital record.
- Annual maintenance and new tag
- Placement, signage and access check
- Report for your inspector
Every 12 months
After any use, even a short burst, an extinguisher has to be recharged before it can protect you again. We refill, reseal and pressure check it.
- Recharge after any discharge
- Valve, seal and gauge repair
- Six-year internal maintenance
After every use
Cylinders are pressure tested on a fixed schedule so they don't fail when you need them. We track the due dates and replace cylinders that don't pass.
- CO2 and water units every 5 years
- Dry chemical units every 12 years
- Failed cylinders replaced
Every 5 or 12 years
Hands-on sessions at your site: which extinguisher to grab, how to use it, and when to get out. Kitchen crews learn the pull station and Class K.
- Live practice with the PASS method
- Pull station and Class K for kitchens
- Sessions available in Spanish
When you hire · refresh yearly
Miami-Dade Water and Sewer requires every backflow preventer to be tested by a certified tester when it's installed and every year after. We test it and give you the report.
- Annual test by a certified tester
- Test report for your water utility
- Failed assemblies flagged for repair
Every 12 months
Exit signs and emergency lights have to work when the power doesn't. The fire code calls for a quick test every month and a 90-minute battery test every year, on record.
- Monthly 30-second function test
- Annual 90-minute battery test
- Batteries and lamps replaced
Monthly · 90-minute test yearly
WHO WE SERVE
Built for the way your business runs
A food truck, a restaurant line, a warehouse floor and a condo garage each fail inspection for different reasons. Pick yours to see what inspectors check and how we handle it.
Food trucksClass K units, hood system service at your commissary, and the reports inspectors ask for at every event.See how we help →
Restaurants & kitchensClass K at the line, hood suppression every six months, and staff who know what to do, without closing the kitchen.See how we help →
Offices & warehousesEvery unit on every floor mapped, inspected and tracked, with hydro tests caught before they're overdue.See how we help →
Property managersOne vendor, one schedule and one record set for every condo, apartment and commercial property you manage.See how we help →
QUICK CHECK
Is your extinguisher due?
Enter the month on your last service tag and see what Florida's fire code says is due next: the annual tag, six-year maintenance or a hydrostatic test.
Enter the month on your last service tag to see what's due and when.
An estimate from NFPA 10 and 17A schedules. Your tag and your fire marshal have the final say.
One call covers it
Inspection, service and paperwork from a single local team.
COMPLIANCE
Your records, always ready
Every unit, location and service date in one place. Reminders go out before anything is due.
OUR CREW
On the job
Real jobs from our crew: food trucks, kitchens, shops and service calls.
On the road across South Florida
Serviced units ready to go back on the wall
Food truck hood system, serviced and logged- Live-fire training for a client's staff
Working on a kitchen hood system
Class K and ABC units on a food truck- Servicing a restaurant kitchen line
Manual pull stations for kitchen systems
Hood system and pull station on a food truck
Cylinders and valves in the shop
Wet chemical cylinder and release
Prepping equipment at the truck
ABC, CO2 and kitchen units with signage
STRAIGHT FROM THE CREW
Filmed on the job
Clips our technicians shot on real service calls. More on Instagram: @halconfirellc
WHERE WE WORK
Miami-Dade to the Florida Keys
Halcon Fire is based in Miami and serves businesses across Florida, with most of our work in Miami-Dade County, the rest of South Florida and the Florida Keys.
Miami-Dade County
Our home base
- Miami
- Hialeah
- Doral
- Kendall
- Homestead
- Florida City
- Cutler Bay
- Coral Gables
- Miami Beach
- Miami Gardens
South Florida
Broward and Palm Beach
- Fort Lauderdale
- Hollywood
- Pembroke Pines
- Miramar
- Boca Raton
- West Palm Beach
Florida Keys
Monroe County
- Key Largo
- Islamorada
- Marathon
- Big Pine Key
- Key West
Anywhere in Florida
Projects statewide
- Multi-site accounts
- New builds and openings
- Call to schedule
QUESTIONS
What customers ask us
Where does Halcon Fire work?
We're based in Miami and serve businesses across Florida, with most of our work in Miami-Dade County, the rest of South Florida (Broward and Palm Beach) and the Florida Keys, from Key Largo to Key West.
How often do fire extinguishers need inspection in Florida?
Florida's fire code adopts NFPA 10: a monthly visual check by your staff, a yearly maintenance inspection and tag by a licensed company, internal maintenance every six years for most dry chemical units, and a hydrostatic test every 12 years (every 5 for CO2 and water units).
Do you service food trucks and restaurant hood systems?
Yes. We service Class K and ABC extinguishers and inspect kitchen hood suppression systems every six months for food trucks and restaurants, at your commissary or before and after service.
What if an extinguisher or kitchen system goes off?
Call (786) 657-6107 any time. We offer 24/7 emergency service to recharge extinguishers and reset kitchen systems so you can reopen.
Do you give me records for the fire marshal or my insurer?
Yes. Every unit's location, type and service dates go into a digital record, and you get a report you can show your inspector, board or insurance carrier, plus reminders before anything comes due.